| Weight | 66 g |
|---|
Szechuan Pepper Ground
$6.50
Pungent | Citrusy | Floral
poivre du Sichuan en poudre | Sezuan Pfeffer | 花椒 (かしょう)
Szechuan Pepper is an essential ingredient in Chinese cooking. It comprises of two of the five key flavours of Chinese food, namely hot (or pungent) and bitter (or numbing), the others being salt, sweet, and sour. Use Szechuan Pepper Ground for meat marination or cook Mapo Tofu without having to bite onto the corn.
Processed in Singapore.
Sorted and packed in Singapore.
Packed in food grade resealable spice pouch.
Net Weight 60g
